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We serve the finest quality, high welfare, free range produce
and fresh seafood that Australia has to offer.

Know Your Butcher

I love and respect animals, so it was an easy decision of mine to sell free range produce only. Some people think that’s strange – a butcher who cares about animal welfare – but I don’t get that. It’s the way it should be. I believe that ethically farmed meat is the only honest and fair option. Meat should be savoured and appreciated. Animals should be be treated with compassion and respect.

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  • Moroccan roast leg of lamb with hasselback potatoes

    This hearty and exotic spin on the lamb roast is sure to satisfy! With some sweet & fragrant Moroccan flavours, this is the perfect solution for an Easter Sunday roast.

  • Pesto Salmon and Veggies

    This delicious and easy recipe with Tassie salmon is the way to go this Good Friday. In a papillote-style wrap, pesto and salmon make a surprisingly perfect match.

  • Our Pick: Uncle's Smallgoods

    Over the years, we’ve tried to perfect our smallgoods and while we have winning recipes for our ham, bacon and smoked turkey – continental smallgoods like kabanas and frankfurts have always remained elusive…

    cannings butcher