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We Deliver Tuesday, Thursday & Saturday.
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We serve the finest quality, high welfare, free range produce
and fresh seafood that Australia has to offer.

Know Your Butcher

I love and respect animals, so it was an easy decision of mine to sell free range produce only. Some people think that’s strange – a butcher who cares about animal welfare – but I don’t get that. It’s the way it should be. I believe that ethically farmed meat is the only honest and fair option. Meat should be savoured and appreciated. Animals should be be treated with compassion and respect.

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  • Handmade Christmas Puddings from Pud

    We’re welcoming back ‘Pud for all Seasons’ Christmas Puddings this year. They’re the best puddings we could get our hands on and they’re made right here in Victoria. No preservatives, no additives, just good old fashioned rich dark gooey puddings!

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  • Lizzy Marsh interviews Sam Canning

    Sam sat down with Melbourne-based nutrition and exercise coach extraordinaire Lizzy Marsh to talk ethical butchery and the importance of knowing where your food comes from.

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  • New Product: Offally Good Food's Organic Chicken Liver Pâté

    We’re stoked to be stocking Offally Good Food’s Organic Chicken Liver Pate. Made locally with all Australian Organic ingredients, Offally Good’s Pate uses Coconut Oil and the natural anti-microbial properties of fresh thyme instead of preservatives. This is what Pate is supposed to taste like!

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