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Duck à l’orange

Duck à l’orange is a traditional French dish and maybe one of the most popular ones; where the duck is slowly roasted with delicious fresh oranges. A must for cold weather!

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Hungarian Bean and Ham Soup

Traditionally called ‘Csülkös Bableves’ in Hungarian, this is a thick and tasty soup – rich in protein and good fats -perfect for a cold winter night!

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