Recipes

As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.

Honey and Five Spice Glazed Roast Goose

Honey and Five Spice Glazed Roast Goose

A classic goose recipe to enjoy this festive season, with crispy skin and a sticky sweet five spice and honey glaze.

Prep Time

15 mins+

Cook Time

variable

Servings

4+

Our Favourite Oyster Mignonettes

Our Favourite Oyster Mignonettes

A mignonette is a vinegar based dressing for oysters and other seafood. We love them because they really elevate the seafood experience, make you feel a bit fancy, and can sometimes even convert an oyster nay-sayer!

Prep Time

5 mins + refrigeration time

Cook Time

N/A

Servings

will cover 2 doz oysters+

How To Make Stock With Your Christmas Crayfish Leftovers

How To Make Stock With Your Christmas Crayfish Leftovers

Make the most of your Christmas Cray this year by utilising the leftover shells in a seafood stock! If you also save the ends of your veggies from Christmas (think onion/garlic ends and peels, tops of carrots or celery, peels of pumpkin) you can make this almost entirely with leftovers! Use this rich and delicious broth as the base for bisques, risottos, sauces, soups and more. This stock also freezes really well if needed!

Prep Time

5 - 10 mins

Cook Time

1 hour

Servings

Variable

Festive Prosciutto Wrapped Chipolatas

Festive Prosciutto Wrapped Chipolatas

A super easy festive recipe to add to your Christmas table!

Prep Time

5 mins

Cook Time

20 mins

Servings

variable

Ultimate Christmas Leftover Turkey Sandwich

Ultimate Christmas Leftover Turkey Sandwich

One of the best parts of Boxing Day is enjoying all the delicious leftovers from your free range Christmas feast. If you're serving turkey on the big day, this is our go-to Boxing Day sandwich!

Prep Time

5 mins

Cook Time

Servings

1

Goats Cheese and Beetroot Salad

Goats Cheese and Beetroot Salad

A super simple, refreshing salad that's perfect for summer entertaining.

Prep Time

5 mins

Cook Time

Servings

2 - 4

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