Burgers & Patties
5 products in collection
Hot pan fry or BBQ with grass fed beef tallow or olive oil for three mins each side.
Tastiest beef burgers going around! Grass fed beef mince with hints of tomato puree, Worcestershire sauce and onion. These hand made...
Hot BBQ or pan for 3 minutes each side OR 10 mins on 180c in the oven with lots of butter on top.
These veggie burgers have a cult following. Who are we to deny their deliciousness?
Press flat by hand then hot pan fry or BBQ with butter or olive oil for three mins each side.
Home made with lean chicken mince, tasty cheese, sage, thyme and parsley. Undeniably delicious. These hand made patties will...
Nothing but grass fed beef chuck, brisket, short rib and salt!
Due to them being free of preservatives, we keep these burgers frozen and can stay there for 1-2 months.