Herb Crusted Flathead Fillets

$27.50$110.00

Clear
Contains Gluten

5-10 mins  |  Grill/BBQPan Fry

Enter your postcode to see when we deliver to your area

 

Medium hot BBQ or pan. Melt tallow or butter on cooking surface. Sear flatty for about four minutes each side. When ready, the flatty should be easy to break apart - almost too easy. Serve with Sauvignon Blanc.

Reviews

There are no reviews yet.

Be the first to review “Herb Crusted Flathead Fillets”
Wild caught flathead, cereals and cereal flours (wheat, rye, soy, barley), sage, thyme, parsley, yeast, iodized salt, vegetable oil, emulsifiers (481, 471, 472e,), vitamins (thiamine, folic acid) Allergens: Gluten, Soy

You may also like