Pulling Pork Shoulder Bone In
$49.90 – $89.50
> 120 mins | Bake/Roast, Slow Roast
Collect In-store or enter your postcode to see your delivery options
Slow cooker or baking dish, one quarter submerged in stock, lid on, cook for 5+ hours on low (140c). Test the meat after five hours to see if it's falling off the bone. If so, EAT IT!
Clean, antibiotic and growth hormone free meat from healthy, happy and well looked after animals.
You may also like