Rosemary & Mint Lamb Noisette – 500gm
Your lamb noisette will be a minimum of 500g and come to you vacuum sealed with approximately 10 days shelf life. Allow 200 - 300g of meat per adult. Our grass fed lamb is ethically raised and comes from South-Eastern Australia. GLUTEN FREE
> 120 mins | Bake/Roast
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Roast for 30 - 40 minutes on 180c and allow 15 minutes resting time before slicing.
Free Range Lamb, Sugar, Maltodextrin, Salt, Herb [Mint (2.5%)], Vegetable Gums (Xanthan, Guar), Natural Colours (Paprika & Turmeric Oleoresins), Rosemary Herb Extract (0.1%).
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