Sausage Roll – Pork and Fennel
This delightful 35cm sausage roll comes to you frozen with a shelf life of 60 days (frozen). It is rolled by hand, using free range pork mince. Absolute quality! Contains Gluten
10-30 mins | Bake/Roast
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Best cut into party size, then placed on baking paper meat-side-down. That way when baking, all the pastry around the roll goes crispy. Bake until the appear ready. About 30 minutes on 180c.
Free range pork, white wine, fennel seed, garlic, paprika, pepper, nutmeg, rice flour, salt, sugar, mineral salts 450, 452, yeast extract, spices, preservative 223, maltodextrin. Puff pastry (wheat flour, water, vegetable oils, salt emulsifier, soy lecithin, food acid, flavour, antioxidant, colour, preservatives (202, 281)). Allergens: Wheat. Soy. Garlic
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