Week 4 – Serves 2

$80.00

  • 6 Free Range Eggs
  • 220gm Rindless Middle Bacon
  • 400gm Free Range Chicken Breast Fillets
  • 400gm Beef Casserole Cubes
  • 4 x Lamb Loin Chops 
  • 2 x Tasmanian Salmon Fillets
  • Home-Made Lasagna 750gm

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Allergens: Lasagna (Wheat, Dairy, Soy, Onion)

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