Beef Bourguignon

Rated 5.0 out of 5
Based on 1 review


In stock | 700g

This French classic is a rich concoction that starts with our free range beef and bacon, red wine and fresh veggies. Simply heat and serve!

Best reheated in the oven for 35 minutes at 180C (or until hot in the middle). Do not over cook. This meal comes to you oven-ready in a foil container with a shelf life of approximately 3 days. Generous serve for two adults.

Made exclusively for Cannings Butchers by Cocoa Patisserie in Kew, using Cannings Butchers free range produce. Quality assurance is passionately maintained by Cocoa's head chef and Sam Canning.

ALLERGENS: Onion, Gluten, Fish, Garlic.

Free Range Beef (23%), Red Wine, Mushroom, Potato, Pumpkin, Sweet Potato, Onion, Tomato Puree, Worcestershire Sauce (Barley, Wheat, Anchovies, Onion Powder, Garlic Powder), Bacon, Garlic, Corn Flour (Maize, Wheat Starch), Paprika, Pepper, Salt.

ALLERGENS: Onion, Gluten, Fish, Garlic.

Made in Australia from at least 99% Australian ingredients.


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100% of reviewers would recommend this product to a friend
1 Review
Reviewed by Suzie L.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Absolutely delicious

I bought this on a whim... shopping for supplies in the lead up to yet another Melbourne COVID19 lockdown. Oh my lordy. So delicious and filling. Tender and full of deep flavour.

To give context, I don't usually buy precooked meals because they are often too sweet or salty for me. I decided to try Cannings because they are a higher quality butchers. Im so glad i gave it a go.

I'm so happy. I will definitely be back for more... So good

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Cannings Butchers

Music to my ears!!! : )
Warm regards, Sam Canning