Beef, Pork & Béchamel Cheese Lasagne
A delicious creamy, cheesy and hearty beef, pork and bechamel lasagne, made with our own free range beef and pork mince. This is an all time customer favourite! Simply heat and serve. Best reheated in the oven, this meal comes to you oven-ready in a foil container with a shelf life of approximately 3 days. Do not over cook.
Small lasagne: 35 minutes at 180C
Large lasagne: 45 minutes at 180C
Small lasagne provides a generous serve for two adults. Large lasagne will feed seven to eight.
Made exclusively for Cannings Butchers by Cocoa Patisserie in Kew, using Cannings Butchers free range produce. Quality assurance is passionately maintained by Cocoa's head chef and Sam Canning.
We deliver throughout majority of Victoria from Tuesday to Saturday. Delivery is FREE for orders over $99, and for orders under $99 will be charged at $15 per delivery.