2x Citrus & Herb Pork Cutlets
Pork chops can be slow pan fried for about seven minutes each side (low heat). They are also great when pan friend (hot) for about one minute each side, then placed in the oven for 20 minutes on 180c. They are best when marinated for a few hours or overnight.
Your pork chops will come to you in a biodegradable bag with approximately 3 days shelf life when kept in your refrigerator.
Our pork is from Borrowdale Pork Co. and is certified free range by APIQ - which is the "gold standard" in free range pork certification. They are farmed with love and respect in the South Western plains of Victoria.
Citrus & Herb: Pork, wine, Maltodextrin, Salt, Dehydrated Vegetables [Garlic (10%)], (contains Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Herbs and spices (pepper (2.5%)) Sugar, Food acid (citric acid), Vegetable gums (Xanthan, Guar), Onion Powder, natural Lemon Flavour, Natural Colours (Paprika & Tumeric Oleoresins), Cereals and cereal flours (wheat, rye, soy, barley), sage, yeast, iodised salt, vegetable oil, emulsifiers (481, 471, 472e,), vitamins (thiamine, folic acid) Season All (Salt, dextrose, chilli, onion, paprika, black pepper, colour, anti-caking agent 504, garlic, celery seed, nutmeg, cumin, coriander, cardamom, cloves). Allergens: Soy, Onion, Garlic, Wheat.