Easy Carve Lamb Leg

$65.00 1.85kg
Rated 5.0 out of 5
Based on 1 review
Our grass fed lamb is ethically raised from South-Eastern Australia.
Weight
Description

Easy Carve Lamb Leg

Our grass fed lamb is ethically raised from South-Eastern Australia.

Typically speaking, a leg of lamb will take about two hours on 160c. Rest for 20 minutes before slicing. Serve with a rich red, like Shiraz.

Your easy carve lamb leg will be a minimum of 1.85kg and come to you vacuum sealed with approximately 1 week of shelf life. Allow 200 - 300g of meat per adult.

Ingredients

Clean, antibiotic and growth hormone free bones from healthy, happy and well looked after animals.

Delivery

We deliver throughout majority of Victoria from Tuesday to Saturday. Delivery is FREE for orders over $99, and for orders under $99 will be charged at $15 per delivery.

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