Ham Hock

$8.50 600g
Rated 5.0 out of 5
Based on 1 review
Free range pork, cured and smoked to perfection in our own smokehouse. Throw into a soup to give it a sublime depth of flavour, richness and smoke.
Weight
Description

Ham Hock

Free range pork, cured and smoked to perfection in our own smokehouse. This ham hock will weigh a minimum of 550g and come to you vacuum sealed with approximately 14 days shelf life.

Throw into a soup to give it a sublime depth of flavour, richness and smoke. Braise in soup for at least two hours then remove, allow to cool, then shred the meat from the bone.

Ingredients

Free range pork (92%), Water, Salt, Sugar, Mineral Salts (451, 452), Antioxidant (316), Hydrolysed Maize Protein, Flavour Enhancer (635), Sodium Nitrite (250), Vegetable Oils. Gluten free.

Delivery

We deliver throughout majority of Victoria from Tuesday to Saturday. Delivery is FREE for orders over $99, and for orders under $99 will be charged at $15 per delivery.

Recipes
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average rating 5.0 out of 5
Based on 1 review
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Reviewed by Beth S.
Verified Buyer
Rated 5 out of 5

Very good

Very meaty ham hock - best ever

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