Moroccan Lamb Koftas
Hot BBQ or pan for less than 10 minutes with oil, butter or tallow.
Spiced lamb mince with cumin, cardamom and garlic.
These skewers will come to you on a foam tray with an approximate shelf life of 4 days.
Our grass fed lamb is ethically raised and sourced from high-welfare farmers around the South-Eastern Australia.
Rice Flour, salt, Soy protein, Herbs and spices, Dehydrated Vegetables (Contains onion), Vegetable powder, Mineral salts (450, 452), sugar, food acid (Sodium Diacetate), natural flavours, preservative (223), spice extracts, natural colours (Turmeric and Paprika Oleoresins). Allergens: Preservative, Yeast, Onion/Garlic, Chilli, Soy.