Whole Butterflied Chicken
Bake for 45 minutes per kilo on 180c in the oven or BBQ 35 mins with the lid down. Perfect for sharing!
Your free range butterflied chicken will be a minimum of 1.2kg and come to you vacuum sealed with an approximate shelf life of 7 days. They can be frozen for up to three months. Will serve four adults generously. Our chicken is certified free range, antibiotic and growth hormone free. Farmed under high-welfare conditions in Victoria.
Greek: Free Range Chicken, Rosemary, Lemon, Garlic, Oregano, Salt, Pepper, Olive Oil, Canola Oil. Allergens: Garlic. Gluten free.
Yakitori: Free Range Chicken, Sugar, Soy Sauce Powder [Soy Sauce (Soybeans, Salt), Maltodextrin, Salt], Spices [Pepper (5%) Dehydrated Vegetables (Contains Onion), Salt, Vegetable Powders, Natural Flavour, Vegetable Gums (Guar, Xanthan), Vinegar Powder, Natural Colours (Caramel 1, Paprika & Turmeric Oleoresins), Smoke Flavour, Spice Extract. Chilli. Allergens: Soy, Onion. Gluten free.
Lemon Pepper Ingredients: Maltodextrin, Salt, Dehydrated Vegetables [Garlic], (contains Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Herbs and spices (pepper (2.5%)) Sugar, Food acid (citric acid), Vegetable gums (Xanthan, Guar), Onion Powder, natural Lemon Flavour, Natural Colours (Paprika & Tumeric Oleoresins) Allergens: Garlic, Onion. Gluten free.