Recipes

As butchers with a conscience, we deliver Australia's most high welfare produce. Guided by our values and commitment to what is right, we're here to lead positive change.

Herb Crusted Lamb Shoulder

Herb Crusted Lamb Shoulder

A classic roast lamb shoulder smothered in a herby rub, slow roasted until it's pull apart, melt in your mouth tender. We love the combo of sweet, tart apples with the rich fatty lamb in this dish!

Prep Time

5 mins

Cook Time

6 hours+

Servings

5+

Purple Rice Paper Rolls with Chicken

Purple Rice Paper Rolls with Chicken

Rice paper rolls packed with crunchy carrots, juicy cucumber and crispy chicken steaks. This is a really fun DIY meal to make with the whole family if you're looking to get the kids involved in dinner!

Prep Time

10 mins

Cook Time

10 mins

Servings

2 - 4

Lamb Backstrap with Salsa Verde + Pomegranate and Rocket Salad

Lamb Backstrap with Salsa Verde + Pomegranate and Rocket Salad

A fresh, summery take on lamb backstrap - perfect for pan frying or the BBQ. The herby salsa verde and bright pomegranate salad perfectly complement the lamb in this light, refreshing dish.

Prep Time

10 mins

Cook Time

10 mins

Servings

2

Prosciutto Wrapped Cheesy Lamb Cutlets

Prosciutto Wrapped Cheesy Lamb Cutlets

These cheesy prosciutto wrapped cutlets are awesome on the BBQ!

Prep Time

15 mins

Cook Time

10-20 mins

Servings

Variable

Crispy Skinned Salmon with Sesame and Ginger Steamed Asian Veg

Crispy Skinned Salmon with Sesame and Ginger Steamed Asian Veg

A super quick, deliciously tender salmon recipe with light, fresh greens. This is the ultimate fast and wholesome lunch all year round!

Prep Time

5 mins

Cook Time

10 mins

Servings

Serves 2

Roasted Beef Marrow Bones with Celeriac Mash

Roasted Beef Marrow Bones with Celeriac Mash

This is one of those dishes that feels a bit fancy, but is actually so simple to make! Roasted marrow bones make a great entree if you’re having a dinner party as they have a really striking presentation (especially topped with some vibrant and fragrant herbs).

Prep Time

10 mins

Cook Time

45 mins

Servings

Serves 1-2