Kew
Cannings Kew is our flagship store - boasting a large production space and a woodsmoking oven - Kew is where all of Canning’s signature bacon and ham is cooked. Opened in 2014 Cannings Kew is now home to a legion of butchers and run by Paul.
Opening Hours
Monday - Friday: 7am - 7pm
Saturday: 7am - 6pm
Sunday: 8am - 6pm
Public Holidays: see Google hours
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Meet the manager
Paul
Paul is the much-trusted manager of our Kew store – the biggest and most diverse Cannings location. With 30 years butchering experience, Paul manages his team of butchers, production staff, counter service team and cleaners with humour and pragmatism.