Grass Fed Beef & Lamb
Grazed only on the most lush pastures of Tasmana, Victoria and Southern NSW, our beef and lamb have never been fed corn, soy or grain, ever! This is what farming should be—ruminant animals moving freely over pasture, enriching the soil and improving the overall health of the land. Our most significant suppliers are Cape Grim (beef), Pinnacle (beef), Lamb of Tasmania and Roaring Forties Lamb.
Free Range Chicken & Turkey
Running free from their sheds in secured environments by day, before choosing to return to their sheds at night. Our free range chickens and turkeys forage, play and lounge under certified free range conditions and love every minute of it. We stock Hazeledene's free range chicken from Bendigo and Pooginagoric Turkeys from Bordertown, SA.
Free Range Pork
Award winning Borrowdale free range pork, farmed near Meredith in Victoria. These pigs have never once seen a sow stall or farrowing crate and are compassionately raised under strict APIQ guidelines. Borrowdale pork can be distinguished by its very healthy fat cover which is indicative of a healthy life in the outdoors. This is high welfare farming at its best.
Quality, freshness, locality and sustainability are key when we buy our seafood, which is why, when buying from Cannings, you can be certain you're buying an environmentally sustainable product. We only sell seafood that is rated GREEN (better choice) by the Australian Marine Conservation Society's GoodFish guide. The level of scrutiny and care within the GoodFish app is exactly what the planet needs if we want future generations to enjoy seafood.