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You should check out our fantastic range of local produce.
Delicious apple and rhubarb crumble, perfect with a bit of cream on top.
Heat in the oven for 25 mins at 180C. This crumble will come to you in an an oven-safe container with an approximate shelf life of 3 days.
ALLERGENS: Nuts, Dairy, Gluten.
White sugar, apple granny smith, rhubarb, butter (full cream milk), self raising flour, lemon juice, coconut, brown sugar, almonds, lemon rind, cinnamon.
ALLERGENS: Nuts, Dairy, Gluten.
best apple & rhubarb crumble hands down! easy to cook and not too sweet , just right
definitely recomend
They're hard to stop eating, aren't they?!
